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Recipe of Speedy Iranian Cucumber Yogurt Salad

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Iranian Cucumber Yogurt Salad

Before you jump to Iranian Cucumber Yogurt Salad recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

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A large variety of instant health snacks is easily accessible. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to iranian cucumber yogurt salad recipe. You can cook iranian cucumber yogurt salad using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Iranian Cucumber Yogurt Salad:

  1. You need 500 cc of yogurt (Greek yogurt).
  2. You need 1 of cucumber.
  3. Prepare 1 teaspoon of dry mint.
  4. Provide 1/2 teaspoon of thyme.
  5. You need 1/2 teaspoon of dry rose.
  6. Get 1-1/2 teaspoon of salt.
  7. Take 20 g of walnut.
  8. Use 1/2 teaspoon of black pepper.

Instructions to make Iranian Cucumber Yogurt Salad:

  1. Peel the skin of cucumber.
  2. Shred cucumber finely.
  3. Mix shredded cucumber, all seasoning, yogurt together..
  4. Chop walnut finely and mix in yogurt mixture..
  5. Garnish with dry mint, fresh mint, mini tomato and walnuts.(option).

A cucumber & yogurt salad is so light, refreshing & served cold, makes it a perfect summer side dish. Can be paired with Mujadara, rice or grilled meats. This creamy Lebanese cucumber and yogurt salad is very similar to the popular Greek tzatziki. This cucumber yogurt salad is traditionally made with fresh, strained yogurt made from goat's milk, which generally has a deeper and richer taste than its cow's milk counterpart. But plain Greek yogurt is also a great option that's more readily available in the United States.

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