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Before you jump to Italian style egg sausage roll recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we want to do. When our work day is finished, most people do not prefer to go to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn't always have to be super difficult. If you keep going with it, you'll get all of the required foods and activites. Here are some hints to be as healthy as possible.
Run the stairs. Rather than using an elevator, take the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. If you do work on a super high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Most people will decide to be idle and take an elevator instead of choosing exercise on the stairs. Even if you only have a single flight to climb, climbing down and up it during the day is a great way to get extra exercise.
There are a whole lot of things that contribute to your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make sensible choices every day is a great start. Wanting to get in as much exercise as possible is another. Remember: being healthful isn’t just about losing weight. You need to make your body as strong you can make it.
We hope you got benefit from reading it, now let's go back to italian style egg sausage roll recipe. To cook italian style egg sausage roll you only need 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Italian style egg sausage roll:
- Use of For the paratha.
- Prepare 1 cup of wheat flour.
- Prepare 1 cup of maida/All purpose flour.
- Get As needed of Oil.
- Prepare To taste of Salt.
- Get 1/2 tsp of Black pepper powder.
- Prepare 1/2 tsp of parsley.
- Prepare 1/2 tsp of oregano.
- Prepare 1/2 tsp of red chilli powder.
- Get As needed of Water.
- Use of For the stuffing.
- Provide 5-6 of sausage.
- You need 1 of large onion.
- Get 1 of large tomato.
- Provide 1 of capsium.
- Prepare As needed of Eggs.
- Provide 1/2 tsp of Black pepper powder.
- Get as needed of Pizza sauce.
- Use 1 tsp of Chilli flakes.
- Prepare as needed of oregano.
- Provide as needed of parsley.
- Take to taste of Salt.
- Take As needed of Oil to fry.
- Take as needed of Cheese.
Instructions to make Italian style egg sausage roll:
- First let's make the dough. Take the wheat flour and madia, add salt, black pepper powder, parsley, oregano and red Chile powder oil mix them all. Add water and make the dough. It should be soft dough. Keep it for 30 min. Then roll it into roti.
- Now fry the sausage. Keep it aside. Now add finely chopped garlic, then add the chopped onion, capsicum and tomato, just saute it. Add the pizza sauce. Add salt, black pepper powder, parsley and oregano and red Chile flakes..
- Now take the sausage and cut them into small pcs and mix them with the vegetables. Add some gratted cheese now take the egg add salt black pepper powder, parsley, oregano and red Chile powder and wishk it..
- Now in a pan put the roti cook it in both side the add the egg put the roti. Add oil and fry it..
- Then take the egg paratha, put the stuffing add gratted cheese. Now roll it with paper..
Scroll below to see the recipe! When this is done DO NOT DRAIN the skillet. We will use the cabbage to absorb all the grease from your sausage. Turkey breakfast sausages wrapped in crescent rolls with scrambled eggs and cheese, so easy and so good. Fry some sausages, scramble some eggs and wrap them up in crescent rolls, which I must say, makes for the perfect grab-and-go breakfast.
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