Recipe of Homemade Baked Pork Belly With Ginger And Plum Sauce - Free download

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We hope you got insight from reading it, now let's go back to baked pork belly with ginger and plum sauce recipe. To make baked pork belly with ginger and plum sauce you need 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Baked Pork Belly With Ginger And Plum Sauce:

1. Use of pork belly.
2. You need of Plum Sauce.
3. You need of old ginger mashed.
4. Use of water.

Instructions to make Baked Pork Belly With Ginger And Plum Sauce:

1. Pound the ginger, put the pork belly and ginger on the baking tray, add bottle 250 gram of the Plum Sauce with 500ml of water mix well.
2. Bake it with foil cover for 200C for 2 hour, shaking the pan back and forth few time,.
3. Slice it up and enjoy with some slice pear.

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